土師器 把手付蓋壺 "Hajiki" Pottery Lidded Jar with Horn Handles (Ancient Display Vessel)
30,000円
残り1点
0
作品説明
ご覧いただきありがとうございます。
古墳時代の土師器（はじき）を再現した。
把手付蓋壺（とってつきふたつぼ）です。
牛角状の把手が付いた蓋壺です。
蓋のツマミは須恵器の𤭯（はそう）をモチーフにしています。
見立ての茶釜としても。
直火でのテストを2回行って目止め処理をしております。
野焼きならではの焦げや火変わりの表情が特徴です。
置物にもどうぞ。
容量1.5L（満水2L）
炭や薪を使っての焼成の際、灰が被ったり焦げが入る変色等がありますが、景色（器の表情）としてご理解ください。
素焼土器は金属製に比べて熱伝導が悪く、湯沸かしにコツと時間が掛かります。
Thank you for visiting my shop.
This is a lidded jar with handles, recreating the traditional "Hajiki" (pottery) from the Kofun period. It features unique horn-shaped handles, and the knob on the lid is inspired by the form of a "Haso" (an ancient Japanese liquid vessel) found in "Sueki" ware. This piece is primarily designed as a powerful artistic ornament and decorative display vessel to bring the romance of ancient Japan into your space.
Its defining and most captivating feature is the organic coloration, natural scorch marks, and fiery gradients born purely from the traditional open-firing technique.
※ Note on Functionality:While this vessel has been sealed (Medome) and tested twice over an open flame, allowing it to function as a traditional water-boiling pot (Mitate Chagama), ancient earthenware is highly delicate and requires advanced care. Compared to metal, it has low thermal conductivity, requires a specific knack, and takes a significant amount of time to boil water. Additionally, please be aware that this vessel does not have a pouring spout; if used for water, it must be scooped out using a ladle. Therefore, we highly recommend enjoying this masterpiece primarily as a decorative art object.
During the firing process using charcoal or firewood, the piece may develop natural color variations, ash deposits, or scorch marks. Please appreciate these unique characteristics as part of the piece's individual personality and artistic character.
Approximate Size:
Outer Diameter: 18.5 cm (approx. 7.3 inches)
Max Width (Including Handles): 24.0 cm (approx. 9.4 inches)
Height: 14.0 cm (approx. 5.5 inches)
Capacity:
Recommended Capacity: 1.5 L
Full Capacity: 2.0 L
ご覧いただきありがとうございます。
古墳時代の土師器（はじき）を再現した。
把手付蓋壺（とってつきふたつぼ）です。
牛角状の把手が付いた蓋壺です。
蓋のツマミは須恵器の𤭯（はそう）をモチーフにしています。
見立ての茶釜としても。
直火でのテストを2回行って目止め処理をしております。
野焼きならではの焦げや火変わりの表情が特徴です。
置物にもどうぞ。
容量1.5L（満水2L）
炭や薪を使っての焼成の際、灰が被ったり焦げが入る変色等がありますが、景色（器の表情）としてご理解ください。
素焼土器は金属製に比べて熱伝導が悪く、湯沸かしにコツと時間が掛かります。
Thank you for visiting my shop.
This is a lidded jar with handles, recreating the traditional "Hajiki" (pottery) from the Kofun period. It features unique horn-shaped handles, and the knob on the lid is inspired by the form of a "Haso" (an ancient Japanese liquid vessel) found in "Sueki" ware. This piece is primarily designed as a powerful artistic ornament and decorative display vessel to bring the romance of ancient Japan into your space.
Its defining and most captivating feature is the organic coloration, natural scorch marks, and fiery gradients born purely from the traditional open-firing technique.
※ Note on Functionality:While this vessel has been sealed (Medome) and tested twice over an open flame, allowing it to function as a traditional water-boiling pot (Mitate Chagama), ancient earthenware is highly delicate and requires advanced care. Compared to metal, it has low thermal conductivity, requires a specific knack, and takes a significant amount of time to boil water. Additionally, please be aware that this vessel does not have a pouring spout; if used for water, it must be scooped out using a ladle. Therefore, we highly recommend enjoying this masterpiece primarily as a decorative art object.
During the firing process using charcoal or firewood, the piece may develop natural color variations, ash deposits, or scorch marks. Please appreciate these unique characteristics as part of the piece's individual personality and artistic character.
Approximate Size:
Outer Diameter: 18.5 cm (approx. 7.3 inches)
Max Width (Including Handles): 24.0 cm (approx. 9.4 inches)
Height: 14.0 cm (approx. 5.5 inches)
Capacity:
Recommended Capacity: 1.5 L
Full Capacity: 2.0 L
作品情報
サイズ
外径18.5cm（最大幅24cm) 高さ14cm
発送までの目安
3日
配送方法・送料
宅急便
950円（追加送料：0円）
全国一律
全国一律
購入の際の注意点
素焼製品は通常の焼き物より低い温度で焼成しています。
・衝撃にご注意ください。
落としたり、硬いものにぶつけたりすると破損する恐れがあります。
・急激な温度変化で割れる可能性があります。
ガスコンロの火は焚き火や炭火に比べて温度が高いです。
コンロ等の火に掛ける際は水を入れ、底に火が当たらない弱火で3分ほど器を温めてから徐々に中火→弱めの強火へゆっくりと昇温してください。
・底が水で濡れた状態で火に掛けると割れる可能性があります。
必ず乾布で水を拭き取ってからご使用ください。
Care Instructions & Notes
・Earthenware (unglazed) is fired at a lower temperature than standard ceramics. Please handle with care to avoid impact. Dropping the piece or bumping it against hard surfaces may cause it to break or chip.
・Sudden temperature changes may cause the vessel to crack. Gas stovetops produce much higher heat compared to charcoal or wood fires. When heating on a stovetop, always fill it with water first, and warm the vessel on low heat (ensuring the flame does not directly hit the bottom) for about 3 minutes before gradually increasing the heat to medium, and then slowly to a gentle high heat.
・Heating the vessel while the bottom is wet may cause it to crack. Please always wipe any water off the bottom with a dry cloth before placing it over a flame.
・Depending on your monitor or screen settings, the colors of the product may appear slightly different from the actual item.
